Originating as a popular way to enjoy frankfurter sausages, the American hot dog is a beloved street food. It consists of a grilled frankfurter nestled in a soft bun, which itself is often referred to as a "hot dog." The versatility of this dish lies in its customizable toppings: classic options include melted cheese, tangy chili 肉酱 (chili con carne), or even a crispy cornmeal-battered fried version for adventurous palates.
Classic Western Snacks: A Culinary Journey Through Three Iconic Dishes
1. American Hot Dog
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Originating as a popular way to enjoy frankfurter sausages, the American hot dog is a beloved street food. It consists of a grilled frankfurter nestled in a soft bun, which itself is often referred to as a "hot dog." The versatility of this dish lies in its customizable toppings: classic options include melted cheese, tangy chili 肉酱 (chili con carne), or even a crispy cornmeal-battered fried version for adventurous palates.
2. Italian Pizza
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Hailing from Italy, pizza has become a global culinary phenomenon. The traditional preparation features a fermented round dough base topped with zesty tomato sauce, creamy cheese, and an array of ingredients, all baked to perfection in a wood-fired oven. Notable varieties include the authentic Neapolitan pizza from Naples and the vibrant Margherita pizza, celebrated for its simple yet iconic combination of tomatoes, mozzarella, and basil.
3. Portuguese Egg Tart
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A signature pastry in Macanese cuisine, the Portuguese egg tart (葡式蛋挞) is a small, creamy custard tart with a flaky puff pastry crust. Its distinct caramelized brown top adds a rich, slightly bitter contrast to the smooth filling. Introduced to Macau by the British, the recipe was adapted with a reduced-sugar English-style custard, quickly gaining fame and becoming a must-try local delicacy.
Note: Terms in parentheses (e.g., 肉酱) are included for cultural context and can be adjusted based on regional translation preferences.
